80 Leftover Candy Cane Recipes to Try This Holiday Season (2024)

FAQs

What to do with too many candy canes? ›

Use a whole candy cane as a stirrer for hot chocolate or spiked hot chocolate. Or, sweeten your drinks with a peppermint simple syrup made from broken candy canes, a little sugar, and water. Fold crushed candy canes into a meringue before baking—it'll give the meringue a minty flavor and pink hue.

1.76 BILLION candy canes are produced every year. 3. December 26th is National Candy Cane Day.

We're going crazy for candy canes! Crush them up to make cookies or add them to a cake or ice-cream for instant festive flavour.

One popular tale traces it back to a German choirmaster seeking a solution to keep children calm during Christmas Eve services. The candy's crook symbolized shepherds, while the red and white stripes embodied the purity of Christ.

Freezing is a popular method for keeping candy over long periods of time.

Answer-Halloween followed by Easter Christmas and Valentine's Day.

Candy canes were originally solid white, but during the turn of the 20th century stripes started to appear. Prior to the late 19th century, Christmas cards of that period show nothing but plain white candy. Some believe the stripes came from the candy maker Bob McCormack in the 1920s.

Cane: Is like the staff used by the shepherds in caring for sheep. Jesus is our “Good Shepherd.” The Color Red: Is for God's love that sent Jesus to give his life for us on the cross. The Stripes: Remind us of Jesus' suffering-his crown of thorns, the wounds in his hands and feet; and the cross on which he died.

These candies can be hazardous from many sides. See, candy canes are made entirely out of sugar. Sugar, as a general rule of thumb, is a problem for teeth because it fuels the bacteria living on your teeth. Over time, these bacteria turn into acids and break down the teeth causing cavities or worse problems.

Cream of tartar helps give the candy canes their more white color and softer texture so this ingredient isn't always used but is definitely preferred.

Are candy canes good for your throat? ›

The menthol in peppermint is known to be an effective decongestant to open up nasal passages. 8,9 It's also soothing to the throat can calm dry cough. Plus a sweet treat tastes extra good when you aren't feeling your best.

First, he used a hard candy because Christ is the Rock of Ages. This hard candy was shaped so it would resemble a “J” for Jesus or, turned upside down, a shepherd's staff. He made it white to represent the purity of Christ.

The color red represents the blood of Christ that was sacrificed on our behalf for our salvation. The pattern of the candy cane stripes are not an accident, either. The three small stripes represent the scourging Jesus received on the Road to Gethsemane.

Doscher's Candies is an American candy manufacturer, and the oldest producer of candy canes in the United States. It is known for being the oldest continually operating candy company in America.

"Things like candy canes or ribbon candy are good for well over a year, up to five years possibly. The sugar creates a matrix that holds it all together," said Allured. This is as long as you store it in a cool, dry place: "Humidity is the enemy."

The heat in hot water makes the molecules move faster, which is why the hot water dissolves the candy cane faster than the cold water.

Freeze it.

Thaw it out when you need snacks for a car trip or movie night or treats for birthday party goodie bags. You can also “recycle” it by saving it for Christmas stockings, Easter baskets or birthday piñatas — or even keep it in the deep freeze until next Halloween.

Yes, you can microwave candy canes. Simply place your candy canes in a microwave-safe bowl and heat on 50% power for 1 minute, check then repeat. I find the melt time varies by brand so experiment until you find the right amount of time for your candy cane.